Freeze Dried Mango bulk product from China manufacturer

FACTORY DIRECT · OEM · PRIVATE LABEL

Freeze Dried Mango

Producto liofilizado estable, elaborado al vacío para marcas alimentarias, importadores y usuarios industriales.

Última actualización: 2026-08-15 · Revisado por el equipo de seguridad alimentaria y exportación de Raysun

Puntos clave

  • Factory-direct production and export support from China.
  • Slice / Dice / Powder formats with buyer-specific specifications.
  • Typical MOQ 300 kg; OEM and private label options available.

¿Qué es este producto?

Freeze Dried Mango is produced by freezing prepared raw material and removing ice through sublimation under vacuum. The process creates a lightweight, shelf-stable format designed to retain recognizable color, aroma and structure.

Beneficios

Stable quality

Controlled moisture and water activity targets support repeatable batches.

Clean-label potential

Product-specific recipes can be developed without frying.

Efficient logistics

Low moisture reduces product weight for export and storage.

Datos técnicos

SpecificationSlice / Dice / Powder
ApplicationsSnacks, granola and bakery
MOQ300 kg
EmbalajeHigh-barrier foil bag in export carton; retail formats available
AlmacenamientoStore sealed in a cool, dry place away from direct sunlight
Vida útilTypically 18–24 months, subject to signed specification
EnvíoSea, air or courier sample shipment; export cartons and palletization
CertificadosBRCGS, HACCP, ISO 22000 and market-specific documents subject to production site

Aplicaciones

Snacks, granola and bakery. Raysun can adjust particle size, blend, pack size and labeling to match retail, foodservice or industrial processing requirements.

Guía de compra

Confirm raw material origin, format, target moisture, microbiological limits, packaging barrier, destination-market documents and annual volume before comparing quotations. Evaluate landed cost and specification consistency, not unit price alone.

Comparación

MethodTextureColor & aromaTypical use
Freeze driedCrisp / porousHigh retentionPremium snacks and ingredients
Air driedChewy / denseMore heat changeGeneral ingredients

Proceso de producción

  1. Incoming raw material inspection
  2. Preparation and rapid freezing
  3. Primary and secondary vacuum drying
  4. Sorting, testing and metal detection
  5. High-barrier packing and batch release

OEM y marca privada

Custom flavor, size, blend, retail pouch, carton marking and private label coordination are available after technical review. Samples and pilot specifications can be prepared before commercial production.

Preguntas frecuentes

How long does Freeze Dried Mango last?+

Typical shelf life is 18 to 24 months in sealed, moisture-barrier packaging under cool and dry storage.

Can Raysun supply private label Freeze Dried Mango?+

Yes. Bulk supply, retail pack sizes, artwork coordination and custom carton marking are available subject to MOQ.

What documents are available?+

Product specification, certificate of analysis and applicable food safety certificates are supplied during qualification.

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